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ISO 1991-1:1982

ISO 1991-1:1982

Vegetables — Nomenclature — First list

Légumes — Nomenclature — Première liste

Fecha:
1982-12-01 / Published
ICS:

01.040.67 - Food technology (Vocabularies).

67.080.20 - Vegetables and derived products. Including tomato concentrates, ketchup, etc.

Comité:
ISO/TC 34/SC 3 - Fruits and vegetables and their derived products

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