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ISO 1443:1973

ISO 1443:1973

Meat and meat products — Determination of total fat content

Viandes et produits à base de viande — Détermination de la teneur en matière grasse totale

Fecha:

1973-04-01 / Published

ICS:

67.120.10 - Meat and meat products.

Comité:

ISO/TC 34/SC 6 - Meat, poultry, fish, eggs and their products

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Ingles / Frances